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PROGRAMS AND PEOPLE UNIVERSITY OF IDAHO COLLEGE OF AGRICULTURAL AND LIFE SCIENCES MAGAZINE
      < CALS      < UI Extension      < IAES      < Resources for Idaho pandp@uidaho.edu
SCIENCE UPDATES
Seeking best grains if climate changesSeeking best grains if climate changes—UI wheat breeder Jianli Chen tests 3,000 wheat and barley lines for potential climate change uses.
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Minimum size increase for spuds

Minimum size increase for spuds? —Increasing minimum grocery spud size by 1 oz could increase potato revenues in Idaho by $130 million.
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E. coli vaccine advancesE. coli vaccine advances—What’s bad for beef eaters may be good for beef cattle.
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Students cook Idaho grown foodStudents cook Idaho grown food—Low-income students learn to cook healthy locally grown foods.
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Tackling Noxious WeedsTackling Noxious Weeds—Tim Prather’s weed models help Lemhi County battle noxious weeds that degrade public lands.
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Find Idaho 2010 census dataFind Idaho 2010 census data—UI maintained website now includes 2010 census data at Idaho and county levels.
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COVER STORIES - Idaho 4-H Celebrates 100 years
UI Extension’s 4-H Youth DevelopmentIntro—UI Extension’s 4-H Youth Development impacts Idaho youth for 100 years.  Join in 2012 celebrations.
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Volunteers 4-HVolunteers—At the heart of Idaho 4-H are thousands of caring, dedicated adult volunteers. Become one!
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Friends of 4-HFriends of 4-H—Youngstrom brother and sister donate $100,000 each to 4-H faculty endowment. All contributions strengthen youth programs.
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It’s Fair TimeIt’s Fair Time—4-Hers love the fair where their year-long efforts hopefully bring home ribbons.
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Future of 4-HFuture of 4-H—Focus on science, healthy living, citizenship, and community volunteering.  
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OTHER FEATURES
Idaho’s New Water Stewards Idaho’s New Water Stewards—New volunteer water stewards monitor Idaho streams, collect data, and bring science to Idaho students.
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Climate Change GrantClimate Change Grant—The University of Idaho earned a $20 million climate change grant in part because of earlier tri-state successes in curbing soil erosion.
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Amazing InnovatorsAmazing Innovators—Innovations by UI CALS researchers produce results that nourish Idaho’s economy.
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Garth Sasser & animal pregnancyGarth Sasser & animal pregnancy—Former UI professor builds an animal pregnancy enterprise.
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Steve Love & native plantsSteve Love & native plants—He looked high and low in Idaho wildlands for suitable native plants, soon to be available in Idaho nurseries.
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Kerry Huber & new role for spuds

Kerry Huber & new role for spuds—Patent-pending discovery has food companies lining up for potato starch that could lower fat levels in foods like French fries.
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Other InnovatorsOther Innovators—Also: Innovators of wheat and spud varieties, water treatment, even bacteria to strengthen earthquake-prone soils.
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Juliet vs. Stripe Rust (wheat)Juliet vs. Stripe Rust (wheat)—Southeastern Idaho wheat growers reaped benefits by heeding Juliet’s stripe rust warnings.
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Boise Refugee GardensBoise Refugee Gardens—3 UI students helped Boise-area refugees with their garden enterprises
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Diary of UI Extension HorticulturistDiary of UI Extension Horticulturist—What does a UI Extension horticulturalist do?  Come ride along with Ariel.
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2011 in Pictures2011 in Pictures—Life’s not all work at UI CALS. Fun’s important too.
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FCS & Sandra EvensonFCS & Sandra Evenson—Hula hooping head of UI’s Family & Consumer Sciences has lots to brag about.
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Derby Dames get new DudsDerby Dames get new Duds—6 weeks to design new outfits for roller derby team.
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Bookshelf – Voles & Pocket GophersBookshelf – Voles & Pocket Gophers—New publication offers 16 pages of advice on identifying and curing vole/gopher problems.
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Our cover girl, Isabelle, 6, from northern Idaho, when asked what she likesabout being a 4-H Cloverbud, said, “I can’t wait to be a BIG 4-Her!! I want to do the projects and have my own lamb!” Already, for 4-H, she planted flowers, tie-dyed t-shirts, made a fruit smoothie, learned about animal health, sewed a pillowcase, and, best of all, “went to Latah County Fair!” The ribbon is for her Cloverbud memory book.


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COLLEGE OF AGRICULTURAL AND LIFE SCIENCES